Ruth's Chris Steak House - Anaheim

Ruth's Chris Steak House - Anaheim reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. OT

   OpenTable Diner

   Phoenix1 review

   2.0

   Dined 4 days ago

   1. Overall 2
   2. Food 1
   3. Service 4
   4. Ambience 1

   Server did his job very well however the cut of steak was poor quality - both filet mignon and ribeye. Atmosphere much louder than expected and felt crowded when sat next to another couple when there was availability elsewhere without crowding tables together.
   

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2. N

   Nancyb

   Orange County16 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Overall it was a great experience. I think I prefer Sunday’s over Saturday because it’s not buzzing with people. It’s nice to have a little bit of quiet. We enjoyed our meal and the service.
   

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3. S

   Stephany

   Los Angeles1 review

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Exquisite service and delectable food.
   

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4. S

   Suzie VIP

   Orange County1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Very friendly staff. Quick service. Food was nice and hot when served. Best filet I’ve ever had, husband had the porter house and also said it was the best he’s had!
   

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5. c

   cornelisz

   San Francisco3 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food, amazing steaks and perfect service. Nice interior design.
   

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6. OT

   OpenTable Diner

   Orange County1 review

   4.0

   Dined 7 days ago

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 5

   I enjoyed celebrating my birthday at Ruth Chris. The ambience and food were amazing!!!! The servers were very professional and friendly. Although my party and I did experience a bit of a wait…. I can say the food exceeded our expectations. It was hot, and delicious.
   

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7. D

   Demetrios

   Los Angeles4 reviews

   5.0

   Dined on 7 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Every time it’s the same, which is great. Had the filet, and it was exceptional!
   

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8. J

   Julia VIP

   Fort Lauderdale7 reviews

   5.0

   Dined on 7 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Corey was our server. He was amazing! Super attentive and quick. Only downside was when we were finishing our wine and a gentleman came up to make sure we paid and passive aggressively mentioned the next reservation was there.
   

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9. B

   Brian

   Denver1 review

   5.0

   Dined on 7 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Anna (Server) and Ryan (General Manager) couldn’t be more wonderful!
   

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10. SL

    SLCFoodie

    Salt Lake City31 reviews

    2.0

    Dined on 7 March 2025

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 2

    It started off with the French Onion Soup. It was cold, and once I separated the broiled cheese I found an entire layer of grease floating on the top. I believe they changed their au gratin potatoe recipe. Instead of slices, the potatoes were al dente chunks in a creamy sauce with so much cheese, it overpowered all the flavors. I ordered my filet medium and got medium rare. It felt like I was biting into a raw muscle. There was no flavor. I would have been a thousand times happier going to Texas Roadhouse for a 10th of the price. I definitely won’t be back for a mediocre meal.
    

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