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Ruth's Chris Steak House in Baton Rouge serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800° oven & served on a plate heated to 500 degrees, your steak is presented to you sizzling hot. At Ruth’s Chris Steak House in Baton Rouge you can always enjoy New Orleans-inspired cuisine, aged USDA Prime steaks, fresh seafood, signature side dishes and incredible homemade desserts, all complemented by an award-winning wine list and served with Southern hospitality in an elegant, yet comfortable atmosphere. Ruth's Chris never fails to please!
Additional information
Dining style
Fine Dining
Price
$50 and over
Cuisines
Steakhouse, Steak, Seafood
Hours of Operation
Lunch
Mon–Fri 11:30–15:00
Dinner
Mon–Fri 15:00–22:30
Sat 16:00–22:30
complemented by a spirited sauce with hints of mustard & beer
CalamariUS$24.00
lightly fried, with sweet & spicy asian chili sauce
Barbecued ShrimpUS$22.00
jumbo shrimp sautéed in reduced white wine, butter, garlic and spices
Mushrooms Stuffed with CrabmeatUS$20.00
broiled, topped with romano cheese
Shrimp CocktailUS$25.00
chilled jumbo shrimp, choice of creole remoulade sauce or new orleans-style cocktail sauce
Sizzling Crab CakesUS$28.00
two jumbo lump crab cakes with sizzling lemon butter
Smoked SalmonUS$20.00
thin sliced chilled smoked salmon, diced eggs, remoulade, field greens, red onions, capers
Spicy ShrimpUS$25.00
succulent jumbo shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad
Crab StackUS$30.00
colossal lump crab, avocado, mango, cucumber
Veal Osso Buco RavioliUS$20.00
saffron-infused pasta with sautéed baby spinach & white wine demi-glace
Carpaccio*US$20.00
traditional carpaccio with shaved parmesan cheese, fresh ground black pepper & caesar dressing
Salads & Soups
All of Our Dressings Are Made Fresh, Using Our Exclusive Recipes. Choose From: Bleu Cheese (260 cal), Balsamic Vinaigrette (410 cal), Ranch (310 cal), Thousand Island (170 cal), Remoulade (290 cal), and Italian Vinaigrette (350 cal)
Caesar Salad*US$14.00
fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper
Lettuce WedgeUS$14.00
(calorie count does not include dressing) crisp iceberg, field greens, bacon, bleu cheese & choice of dressing
Sliced Tomato and OnionUS$14.00
beefsteak tomato, field greens, red onions, italian vinaigrette & bleu cheese
Steak House SaladUS$13.00
(calorie count does not include dressing) iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions
Ruth's Chop SaladUS$14.00
our original…julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions
USDA Prime 16 oz cut, well marbled for peak flavor, deliciously juicy
New York Strip*US$62.00
USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye
T-Bone*US$67.00
full flavored 24 oz USDA Prime cut
Pork Chop*US$45.00
center cut chop, fine-grained & flavorful, served sizzling with sliced cinnamon apples
Specialty Cuts
Bone-In Filet*US$75.00
incredibly tender 16 oz bone-in cut, at the peak of flavor
Cowboy Ribeye*US$77.00
bone-in 22 oz USDA Prime cut
Porterhouse for Two*US$120.00
rich flavor of a strip, tenderness of a filet, 40 oz USDA Prime cut
Entrée Complements
ShrimpUS$19.00
six jumbo gulf shrimp
Sautéed Lump CrabmeatUS$22.00
3 oz jumbo lump crabmeat
Lobster TailUS$36.00
Bleu Cheese CrustUS$6.00
bleu cheese, roasted garlic, panko bread crumbs
Oscar StyleUS$24.00
3 oz lump crabmeat, asparagus, béarnaise sauce
Seafood & Specialties
Stuffed Chicken BreastUS$40.00
oven roasted double chicken breast, garlic herb cheese, lemon butter
Barbecued ShrimpUS$42.00
jumbo shrimp sautéed in reduced white wine, butter, garlic & spices on a bed of roasted garlic mashed potatoes
Almond Crusted Chilean Sea BassUS$54.00
with citrus-thyme cream sauce
Salmon Filet*US$42.00
broiled with lemon, salt & pepper
Live Maine Lobster
Featuring 2 to 3 pound lobsters. (240-610 cal) Price per lb
Market Price
Potatoes & Signature Sides
Au GratinUS$14.00
idaho sliced potatoes with a three cheese sauce
BakedUS$13.00
one lb, fully loaded
MashedUS$12.00
with a hint of roasted garlic
LyonnaiseUS$14.00
sautéed with onions
ShoestringUS$13.00
extra thin and crispy
Sweet Potato CasseroleUS$16.00
with pecan crust
Lobster Mac and CheeseUS$35.00
tender lobster, four cheese blend, hint of truffle
Vegetables
Creamed SpinachUS$14.00
a ruth's classic
Roasted Brussels SproutsUS$15.00
bacon, honey butter
Grilled AsparagusUS$14.00
hollandaise sauce
Cremini MushroomsUS$15.00
pan roasted, fresh thyme
Fresh BroccoliUS$12.00
simply steamed
Spinach Au GratinUS$15.00
Broccoli Au GratinUS$15.00
three cheese sauce
Green BeansUS$15.00
with roasted garlic
Petite PeasUS$12.00
with onions
What 3,226 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.9
4.9 based on recent ratings
4.9Food
5Service
4.8Ambience
4.7Value
Noise • Moderate
Loved For
Baton Rouge / Lafayette
Best Overall
Baton Rouge / Lafayette
Best Food
Baton Rouge / Lafayette
Best Service
Baton Rouge / Lafayette
Best Ambience
Baton Rouge / Lafayette
Best Value
Baton Rouge / Lafayette
Romantic
Baton Rouge / Lafayette
Steakhouse
Baton Rouge / Lafayette
Most Booked
Baton Rouge
Best Overall
Baton Rouge
Best Food
Baton Rouge
Best Service
Baton Rouge
Best Ambience
Baton Rouge
Best Value
Baton Rouge
Child-friendly
Baton Rouge
Great for fine wines
Baton Rouge
Romantic
Baton Rouge
Good for special occasions
Baton Rouge
Most Booked
Review summary
AI-generated from verified diner reviews
Ruth's Chris Steak House in Baton Rouge consistently impresses with "amazing food" and "exceptional service." Diners rave about the "best steaks" and attentive staff, making it a top choice for special occasions. The atmosphere is welcoming, and the restaurant receives praise for its professionalism and consistent quality, ensuring memorable dining experiences.
At present, Ruth's Chris Steak House - Baton Rouge has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.
FAQs
Ruth's Chris Steak House - Baton Rouge offers takeout which you can order by calling the restaurant at (225) 925-0163.
Ruth's Chris Steak House - Baton Rouge is rated 4.9 stars by 3226 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.