Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Seattle / Eastern Washington

Diners' Choice: Good for special occasions restaurants in South of Seattle

Red OpenTable logo
OpenTable
Updated 05 December 2024

Looking for the best special occasion restaurants in South of Seattle? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you book, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Grazie Ristorante - Southcenter/Tukwila restaurant
4.7
4.7 (1928)
$31 to $50
Italian
Tukwila
About the restaurant
We are an authentic Italian restaurant featuring wines and foods from the different regions of Italy. A remarkable aspect that sets our restaurants apart is our employees are taken to Italy for education in Italian food and wine knowledge. Our servers are personable and also educated to help you with your dining selections. We take no shortcuts with our food and make everything on our menu from scratch, using only the freshest ingredients and imported products. When you step inside the door of our restaurant our goal is to take your senses on a culinary journey to Italia.
Top review
WilliamVIP
Dined 4 days ago
Most enjoyable evening with great service and great food. With a party of 8 that included 2 small children, we couldn’t have asked for anything better. Will absolutely return on my next visit to the Seattle area.
A photo of Paolo's Italian Restaurant restaurant
4.7
4.7 (1288)
$30 and under
Italian
Kent
About the restaurant
For more than 20 years, Paolo’s has been bringing the taste of Italy to Kent. Paul Raftis founded the restaurant after growing up learning to cook along side his mother, Darlene Raftis. He enjoys the open kitchen he can chat with guests as he works. He never tires of hearing "It smells so good in here!" As a marathoner, he is living proof that that you can eat Italian and be healthy. In fact, one of his signature dishes, "Fettucine Paolo" was featured in Runner's World magazine. "It's one of the dishes I developed, it has no cream in it, no butter." It's a delicious pasta dish that utilizes olive oil, garlic, chicken stock, garlic, balsamic vinegar, sundried tomatoes, artichokes, and chicken. So whether it's bruschetta, cioppino, pizza, or spaghetti and meatballs, Paul thanks each of you for choosing to dine here.
Top review
Mary
Dined 1 day ago
We have been coming to Paolo’s since they opened in 1990. We’ve celebrated birthdays, anniversaries, holidays, and date nights. Always impeccable cuisine and service is outstanding!
A photo of Duke's Seafood - Kent Station restaurant
4.7
4.7 (790)
$30 and under
Seafood
Kent
About the restaurant
Duke's Kent Seafood Restaurant is an upscale casual Pacific Northwest restaurant & bar offering signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder and grass fed burgers in a gathering place that is friendly, comfortable, unpretentious and filled with personality. We only source all natural, healthful ingredients. Duke's food is free of hormones, antibiotics and free of harmful chemicals. Guests sum up their favorable assessment of what Duke's has to offer with three words: It’s so good! Duke's in Kent is a locals favorite, perfect for grabbing a drink at the bar, lunch, dinner, outdoor dining or dinner with the family or group of friends.
Top review
Lisa
Dined 7 days ago
We had aa late afternoon lunch at Dukes today. Our server was amazing. She allowed us to settle in before asking for drink orders and she continued to provide exceptional service during our experience. Today was great!
A photo of Copperleaf Restaurant & Bar restaurant
4.6
4.6 (2224)
$31 to $50
Regional American (Northwest)
Seatac
About the restaurant
Copperleaf Restaurant & Bar is a Northwest gathering spot serving seasonally-inspired farm-to-table cuisine. Our team is committed to sustainable practices that bring the season's bounty to your table. We hand select products from small local farms, fishermen, ranchers and artisans to curate all our menus. Arrive early and experience a seasonal cocktail or glass of Washington State wine in Copperleaf Bar! Come see why Copperleaf Restaurant is a quintessentially Northwest experience.

Table reservations for the patio are honored based on request and availability at the time of arrival; due to the frequently changing weather circumstances of the Seattle area and the popularity of our outdoor dining spaces, we are unable to guarantee reservations for the patio.


Top review
Robb
Dined 4 days ago
What a gem, not only great service, great food and a wonderful experience. Sitting by the fireplace enjoying special scallop soup, duck breast dinner and fabulous banana cream pie. Put this experience on your “got to due” list.
A photo of Anthony's HomePort - Des Moines restaurant
4.6
4.6 (3865)
$30 and under
Seafood
Des Moines
About the restaurant
We are a locally-owned, waterfront restaurant dedicated to giving our guests a truly Northwest dining experience. Anthony’s has earned the reputation for the finest fresh seafood, perfectly prepared and expertly served with an uncompromising commitment to quality and value. We feature fresh seasonal and sustainable fish and shellfish from our own seafood company accompanied by Northwest wines and micro brews as well our "Best of the Season" produce featured in our house-made desserts, salads, entrees, and beverages. Anthony’s in Des Moines features a lovely panoramic view of Puget Sound and the Olympic Mountains. Open daily for lunch with a casual style no reservation necessary restaurant on the first floor featuring seafood, pastas, salads, burgers and fish tacos.
Top review
Janna
Dined 4 days ago
We decided to eat in the bar, and it was nice and quiet with a great view. Great way to enjoy wonderful food, awesome service and catch up with a dear friend over lunch!!
A photo of Duke's Seafood - Southcenter restaurant
4.6
4.6 (1094)
$30 and under
Seafood
Tukwila
About the restaurant
Duke's Restaurant Southcenter, located in Tukwila at the south end of The Westfield Mall, is an upscale casual Pacific Northweset seafood restaurant offering signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder, and grass-fed burgers in a gathering place that is friendly, comfortable, unpretentious, and filled with personality. We only source all-natural, healthful ingredients. Duke's food is free of hormones, antibiotics, and free of harmful chemicals. Guests sum up their favorable assessment of what Duke's has to offer with three words: It’s so good! Great Fish Tacos, Wild Halibut & Salmon, Salads and amazing sandwiches.

Please note: We do not accept reservations for the outdoor deck seating. First come, first serve. Please feel free to designate outdoor seating as your preference when making a reservation or checking in and we'll do our best to see you on our patio.

Top review
Bill
Dined 3 days ago
Great lunch with a friend today. Our waiter Kui was outstanding. Lots of fun.
A photo of Smoke & Cedar Steakhouse restaurant
4.6
4.6 (301)
$31 to $50
Steakhouse
Auburn
About the restaurant
Located on top of the all-new Muckleshoot Casino Resort tower in the heart of the bountiful Pacific Northwest. Smoke & Cedar is among the country's leading steakhouses, dedicated to providing excellent guest service, fine libations, prime steaks and the best seafood the PNW has to offer. This one-of-a-kind restaurant in Washington commands 270-degree views of Mt. Rainier, the Puget Sound and both the Olympic and Cascade Mountain ranges.

Smoke & Cedar's menu is updated seasonally to best showcase ingredients collected by foragers from the farmers markets, regional farms, and other artisan purveyors. The soul of the restaurant quite literally extends through its decor to spectacular views, complimenting a menu that conveys the sentiment that quality procured ingredients-are better appreciated on a beautiful plate in an approachable but elegant setting.

Bon appétit!

Top review
Pamela
Dined 2 days ago
Outstanding 5 star all the way don't change nothing
A photo of Mizu Steakhouse - Covington restaurant
4.2
4.2 (450)
$31 to $50
Japanese
Kent
About the restaurant
Mizu Steakhouse in Covington, WA serves creative Japanese fare. Its welcoming setting features hibachi chefs that are eager to show off their cooking skills right at the table. Mizu Steakhouse serves a large variety of dishes prepared with quality produce, meat and seafood. Fried pot stickers, edamame or tempura make for tasty appetizers. Guests can dine on a main course of filet mignon, New York steak with shrimp or a variety of seafood. This restaurant also serves gluten-free sauces, vegetarian dishes.

Mizu Steakhouse offers a variety of libations to pair with meals. It provides outdoor seating and take-out service.

Top review
Richard
Dined on 25 Nov 2024
Overall, an outstanding place to go to dinner, especially for birthday celebrations!
A photo of Claim Jumper - Tukwila restaurant
4.2
4.2 (643)
$30 and under
American
Tukwila
About the restaurant
Our friendly environment is ideal for celebrating special occasions, hosting a business lunch or gathering for a delicious meal with friends and family. Our saloons are a comfortable gathering place to relax after a day at work, to catch a game or share an appetizer with friends. The saloon menu features signature cocktails, chilled martinis, premium and ultra-premium spirits, specialty non-alcoholic beverages, an extensive wine list, and imported and American craft beers including Claim Jumper’s own Honey Blonde, Original Red Ale and IPA. In addition to the saloon menu Claim Jumper offers a Steakhouse menu which includes USDA Prime steaks and premium house made shareable sides. Open daily for lunch and dinner, Claim Jumper offers a selection of freshly prepared items using only the finest ingredients available. Favorites include Certified Angus Beef®, fresh fish, baby back pork ribs, fresh baked pot pie, specialty salads, pasta, sandwiches, burgers and more.
Top review
KeriVIP
Dined on 3 Dec 2024
Super delicious food! I had the chicken pot pie and it was delicious! Service was fast and server was very nice and did a great job!
A photo of Muckleshoot Restaurant restaurant
4.1
4.1 (74)
$30 and under
American
Auburn
About the restaurant
The diverse, flavorful menu of Muckleshoot Restaurant includes favorites like the Seafood Louie Salad and 12 oz. NY Strip Steak.

Carrying on the traditional Muckleshoot ways of cooking salmon, we are proud to offer traditional salmon dinners utilizing locally sourced alder wood and Pacific Coast wild salmon. Cooked over an open flame, the traditional method of low heat and smoke enhances the salmon flavor while preserving freshness and texture. Available in individual (8 oz. fillet with two sides, $29) or family style (2 1/2 pounds with one pound of corn and red potatoes, $95) presentations. Offered Friday through Sunday from 5 p.m. to 9 p.m.

Plus, don't forget to check out the baked goodness inside our pastry display. Enjoy a wide assortment of pastries, from croissants to brownies, baked fresh daily and available for in-room dining or to-go orders.

Top review
Keone
Dined on 8 Dec 2024
We ordered prime ribs. The prime rib was excellent except for the horse radish and Aji sauce. That could use a lot more flavor and kick.
Explore Diners' Choice best of South of Seattle
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo