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Diners' Choice: Steak restaurants in District of Columbia

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OpenTable
Updated 05 December 2024

Looking for restaurants with the best overall Steak cuisine in District of Columbia? You’re in the right place. Each month OpenTable analyses more than 400,000 new diner reviews. We sort the results by category to help you discover new favourites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of The Capital Grille - Washington DC restaurant
4.8
4.8 (4873)
$50 and over
Steakhouse
Capitol Hill
About the restaurant
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Top review
Brad
Dined 3 days ago
Very accommodating to early seating of reservation. Service was fantastic!
A photo of Bourbon Steak - Four Seasons Washington DC restaurant
4.8
4.8 (3867)
$30 and under
Steakhouse
Georgetown
About the restaurant
Four Seasons Hotel Washington, DC invites you to discover a distinctive fine dining steakhouse in the heart of Georgetown featuring lunch and dinner menus.
Top review
Christina
Dined on 13 Dec 2024
Pricey but worth every penny. Delicious food and the service is top notch!!
A photo of The Capital Grille - Chevy Chase restaurant
4.8
4.8 (3252)
$50 and over
Steakhouse
Chevy Chase
About the restaurant
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Top review
JoanVIP
Dined 1 day ago
Capital Grille never disappoints! The food was delicious , and our waiter was awesome ! The night was perfect!
A photo of Bobby Van's Steakhouse - 809 15th Street NW restaurant
4.7
4.7 (3100)
$50 and over
Steakhouse
Downtown
About the restaurant
Bobby Van's Steakhouse has been named Top Steakhouse in the Washington Magazine and best Porterhouse in DC in the Washingtonian. Along with our Prime, dry-aged beef, we offer the freshest seafood and wonderful specials. Our wine list is a best of Award of Excellence by Wine Spectator.
Top review
AdamVIP
Dined 5 days ago
Excellent restaurant owned by the same inmdependent family as the four in New York. Outstanding menu that would appeal to any palet and the staff is as friendly as any you will find in the city.
A photo of Rare Steakhouse - Washington DC restaurant
4.7
4.7 (1117)
$50 and over
Steakhouse
Downtown
About the restaurant
Centrally located in downtown Washington DC, RARE Steakhouse & Tavern (RARE) is a one-of-a-kind fine dining concept that brings together the best qualities of world-class dining venues with USDA prime, dry-aged steaks, exquisite wines and first-class service bolstered with Midwestern charm. Created by Wisconsin natives, RARE boasts a classic and elegant atmosphere, striving to bring the nostalgia and romance of the classic steakhouse to life, to a time when eating out was meant to be an experience.
Top review
James
Dined 7 days ago
Our steaks were amazing. Cooked to perfection and just wonderful. We had the lobster bisque and it also was delicious.
A photo of Mastro's Steakhouse - DC restaurant
4.7
4.7 (4936)
$31 to $50
Steakhouse
Penn Quarter
About the restaurant
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Top review
Keira
Dined today
This was our first visit to Mastro's and the food and service were superb! We enjoyed every morsel of food...even my 10 year old son enjoyed his steak and said it was delicious 😋! I also want to acknowledge LK, who was our server. He was great and so accommodating even though he was extremely busy. I really appreciated him taking care of us the way he did!
A photo of Ruth's Chris Steak House - Washington DC restaurant
4.6
4.6 (693)
$50 and over
Steakhouse
West Loop
About the restaurant
Now Open: We look forward to serving you soon.

Due to the Mayors mandate, all spirits will be removed off tables by 10PM.

Ruth's Chris Steak House in Washington, DC serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Top review
Nykia
Dined 7 days ago
Amazing service and amazing food. The experience was exceptional
A photo of Morton's The Steakhouse - Downtown DC restaurant
4.5
4.5 (2180)
$50 and over
Steakhouse
Downtown
About the restaurant
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Top review
OliverVIP
Dined on 13 Dec 2024
Excellent place to eat Danny our waiter was exceptional highly recommended
A photo of Bobby Van's Grill - New York Ave. restaurant
4.5
4.5 (2413)
$31 to $50
Steakhouse
Downtown
About the restaurant
Bobby Van’s Grill has a very loyal following of patrons who appreciate its first-rate, dry-aged steaks and seafood, phenomenal wine list, and exceptional professional wait staff – many of whom have worked for Bobby Van’s Grill for more than 15 years.

We have the largest private dining space of any restaurant in DC; Bobby Van’s Grill can accommodate guests in 7 different rooms! In the fall of 2018, it unveiled a newly renovated atrium (now known as The Atrium @ Bobby Van’s) that accommodates up to 330 people for private events.

Top review
Lisa
Dined on 3 Dec 2024
Our server, Rudy, was exceptional!!!! If you can sit in his section, do it. He was on top of everything. For a party of 11, he asked all the right questions and cared for us. It was a mid-day holiday office lunch, and he made sure we were out of there to make it in time for other meetings while not losing the quality of service you expect from Bobby Van's. Thank you, Rudy and team, for an unbelievable experience. It has been a while since folks in our group went to Bobby Van's, and we will be back. Happy Holidays!
A photo of Medium Rare - Cleveland Park restaurant
4.6
4.6 (2111)
$30 and under
Steak
Cleveland Park
About the restaurant
A Diner's Choice Award winner for the last 12 years! Legendary Medium Rare offers a unique $28.95 prix fixe dinning experience of artisan bread; a mixed green salad; prime, dry-aged steak; and hand-cut fries (Vegetarian option always available) in a relaxed, fun, environment. Please allow us 15 minutes to seat you after your full party has arrived and after checkin at our host stand. As we do only one thing, we do our best to make the food and experience exceptional and also a good value. We also serve brunch on Saturday and Sunday's with a great prix fixe including French Toast, Steak and Eggs, Eggs Benedict and bottomless Bloody Marys, Mimosas and Screwdrivers. WALK INS and CALL AHEAD seating are always welcomed.
Top review
Matthew
Dined 4 days ago
Amazing place that my wife and I return to every time we’re in DC. The service, food and ambience never fail.
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