March, 2025
Uncategorised
Amuse Bouche
salmon rillette | injera | berbere aioli
First Course
Jerked Cauliflower
black eyed peas | roasted mushrooms | scallion | corn fritters
Pork Crepinette*
red beet tourn | roasted carrot | pickled shallot | chili oil | dukkha | cilantro
Endive Salad
labneh | grapefruit | pickled fennel | crispy prosciutto | apricot vinaigrette
Entree
Chicken Roulade*
braised collards | ham hock | fried chicken wing | pickled vegetables | smoked chicken jus
Salmon*
grilled radicchio | poached turnip | herbed lemon butter | salmon roe | tarragon oil
Beef Strip Loin*
fondant potato | asparagus | pea puree | bagna cauda foam | garlic chips | beef jus
Intermezzo
ginger & hibiscus granita
Dessert
Sweet Potato Donuts
sweet potato cream | burnt orange milk jam | buttermilk sorbet | benne seed praline
Coconut Cream Tartlet
caramel | coconut custard | whipped cream | toasted coconut | lime caviar
Chocolate Pistachio Bombe
chocolate mousse | pistachio ganache | pistachio joconde | blackberry fluid gel
Mignardises
lavender lemon macaron | corn cookie | strawberry rhubarb pâte de fruit