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Sandbar, Cold Spring Harbor, NY

Sandbar

4.6
4.6
1830 Reviews
$31 to $50
American

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2 people
19:00
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At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

Booked 38 times today
  • Good for special occasions
  • Neighbourhood gem
  • Charming
This gem located in the heart of the village in Cold Spring Harbor, features a polished coastal-casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. Executive Chef Guy Reuge has combined local fare, tavern favorites and seafood specialties to create a menu where classic comfort foods collide with modern opulence.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    American, Seafood, Bistro
  • Hours of Operation
    Lunch Daily 12:00–17:00 Dinner Mon–Thu, Sun 17:00–21:00 Fri, Sat 17:00–22:00
  • Phone number
    (631) 498-6188
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Guy Reuge
  • Catering
    Off-site catering is available. Custom menus to accommodate all parties.
  • Area
    Cold Spring Harbor
  • Parking details
    Large municipal lot located just a short walk from the restaurant.
  • Public transit
    Cold Spring Harbor train station is 2 miles away.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Weekend Brunch, Wine

What 1,830 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Sandbar excels with "delicious food," "beautiful ambiance," and "excellent service." Diners praise the "warm, inviting" atmosphere and standout dishes like the "lobster roll" and "fish tacos." Consistently high-quality experiences make it a "go-to restaurant." The staff, including notable servers like Kenny, provide exceptional service, enhancing every visit.
1,830 Reviews
  1. Monica

    New York City

    18 reviews

    5.0

    18 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went for restaurant week. The place is gorgeous, service was top-notch. Every item we ordered, spicy tuna and chickpea fries appetizers, cod and salmon entrees, and creme brulee and donuts were beyond delicious. I ate more than I should have because it was that good! What a find!

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  2. Scott

    VIP

    New York City

    6 reviews

    2.0

    6 reviews

    Dined 2 days ago

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 4
    Pretty restaurant, server was very nice but seemed too busy. Bread came after our dinner and was like a rock. My salmon was small and undercooked when I asked for well. Not impressed at all with the food. we've been before and it was very good so this was very disappointing.

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  3. Lynn

    New York City

    13 reviews

    5.0

    13 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Have been to Sandbar multiple times, and always are happy with our experience. Food is delicious, and cocktails too! Wonderful staff!

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  4. Patrick

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined on 11 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We always enjoy going to Sandbar. On Saturday night, my wife had the Salmon and I had Fish and Chips. Both were excellent. Service by Carlos was also excellent. We highly recommend this fine restaurant.

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  5. Lynn

    New York City

    1 review

    2.0

    1 review

    Dined on 11 January 2025

    1. Overall 2
    2. Food 1
    3. Service 2
    4. Ambience 3
    Steak sandwich were well done and not medium rare . The french fries were burnt and not edible.

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  6. Cathleen

    VIP

    San Francisco

    22 reviews

    5.0

    22 reviews

    Dined on 9 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Yummy Wagyu Bolognese with a glass of Cabernet on a cold night, catching up with a friend at a two-top on a lively Thursday …..perfection! Thanks James, Christin and gang!

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  7. Ginny

    VIP

    New York City

    32 reviews

    3.0

    32 reviews

    Dined on 8 January 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    We were there for a weekday lunch, so the restaurant was very quiet. Service was great and everyone was very friendly. Food was good - not outstanding. The seafood tower (half) as an appetizer was very good, especially the tuna, although the oyster shucking wasn't clean - there were shell slivers in each mouthful. The warm lobster roll was overly toasted, which dried out the lobster, but had the potential to be special. The duck tacos were delicious, but the grill-lines from warming the tacos were also too much and added a bitterness instead of smoke.

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  8. ann

    New York City

    1 review

    5.0

    1 review

    Dined on 7 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    1st time here, had lunch, sat by the window and it was truly lovely. The staff was very nice and very attentive, the ambiance was very nice and the food was delicious!!! I Definitely will be back!

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  9. Cathleen

    VIP

    New York City

    35 reviews

    5.0

    35 reviews

    Dined on 5 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a terrific meal. Staff is wonderful and we always enjoy our time here

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  10. Madeleine

    VIP

    New York City

    11 reviews

    5.0

    11 reviews

    Dined on 5 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food: delish, butternut squash soup, Scottish salmon winter veg. Our friends had fish and pasta and everyone loved it! Atmosphere was top notch as well as our waiter service. We are regulars as food is always spot on as well as the service. A true gem and can’t wait to return! Thank you to James Olson for making it special!

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FAQs

Sandbar does offer delivery in partnership with Uber Eats. Sandbar also offers takeout which you can order by calling the restaurant at (631) 498-6188.

Sandbar is rated 4.6 stars by 1830 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Find next available

At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

Booked 38 times today

Order delivery or takeout

Google Map for Sandbar

55 Main Street, Cold Spring Harbor, NY 11724

Additional information

  • Area
    Cold Spring Harbor
  • Hours of Operation
    Lunch Daily 12:00–17:00 Dinner Mon–Thu, Sun 17:00–21:00 Fri, Sat 17:00–22:00
  • Price
    $31 to $50
  • Cuisines
    American, Seafood, Bistro
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Large municipal lot located just a short walk from the restaurant.
  • Public transit
    Cold Spring Harbor train station is 2 miles away.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Guy Reuge
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Weekend Brunch, Wine
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