Sierra Mar - Post Ranch Inn

Review summary

1. C

   Chris

   VIP

   Seattle

   23 reviews

   5.0

   23 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wow, wow, wow! The sunset was spectacular. The service was excellent. The food was Michelin star worthy, for sure. The prices, though very high, were well worth a very special experience. Overall, a perfect Christmas dining experience. Hoping to stay a couple of nights this summer. Thank you!
   

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2. R

   Rajeev

   Greater Boston

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food and view and service were impeccable. The chef accommodated our vegetarian request without any issue. An excellent dining experience.
   

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3. D

   Deepak

   London

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely out of world and loved to dine and we were back for lunch too
   

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4. J

   Jonathan

   New York City

   4 reviews

   5.0

   4 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Exceptional meal and service. Quality was exceptional. On the pricey side butt worth it due to superb quality and good sized portions Appetizers and salad were served family style and could have been a good lunch by itself. Entres were delicious. We had striped bass, flat iron steak and chicken. All 3 were perfectly cooked and tasty but not overly salty. Strong recommendation 5 stars
   

   Sierra Mar - Post Ranch InnResponded 3 days ago

   Dear Jonathan, Your recommendation means the world to us, and we’ll share your thoughtful accolades with our Sierra Mar culinary and service colleagues, who as you discovered, take great pride in curating exceptional moments for each of our guests. We thank you once more for spreading the word and we look forward to you visiting time and again for many years to come. In the spirit of hospitality, Reylon Agustin Director of Culinary Sierra Mar
   

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5. J

   Jennifer

   VIP

   San Francisco

   118 reviews

   5.0

   118 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Loved every bite and sip from start to finish. Service was amazing- thank you for spoiling us. The flatiron steak was a standout. Can’t wait to do it all again!
   

   Sierra Mar - Post Ranch InnResponded 3 days ago

   Dear Jennifer, We are thrilled to see that you are already thinking about a Sierra Mar return, and we share in your enthusiasm of continuing the culinary journey. As you likely know, we are preparing to close our doors so that we can reimagine some of our spaces and this will occur for a period of eight or so weeks, just after the New Year. If we do not see you before our brief closure, we look forward to you joining us after our springtime debut. Until then. In the spirit of hospitality, Reylon Agustin Director of Culinary Sierra Mar
   

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6. A

   Angie

   Lake of the Ozarks

   4 reviews

   5.0

   4 reviews

   Dined on 16 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing dining experience! The view was spectacular!
   

   Sierra Mar - Post Ranch InnResponded 6 days ago

   Dear Angie, It was a pleasure to acquaint you with all that awaits at Sierra Mar, and we thank you for taking the time to share details of your visit for others giving thought to booking their own culinary journeys with us. We trust endless photos of the majestic Pacific coastline were captured to share with friends and family at home and on behalf of all of us, we look forward to you one day joining us again. In the spirit of hospitality, Reylon Agustin Director of Culinary Sierra Mar
   

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7. J

   Jennifer

   VIP

   Salt Lake City

   8 reviews

   5.0

   8 reviews

   Dined on 14 December 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Amazing. Most incredible view and service. Highly recommend for a different experience.
   

   Sierra Mar - Post Ranch InnResponded on 18 December 2024

   Dear Jennifer, Your recommendation is quite the gift to receive this holiday season, and we thank you for spreading the word about your magical Sierra Mar experience. We are thrilled to know that you so enjoyed the visit, and we hope to welcome you time and again for many years to come. In the spirit of hospitality, Reylon Agustin Director of Culinary Sierra Mar
   

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8. L

   Lauren

   San Diego

   7 reviews

   3.0

   7 reviews

   Dined on 13 December 2024

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 4

   Outstanding and attentive service. Everyone was top notch. Incredible views and restaurant ambience—ours was just a little affected by being seated near some annoying and loud people FaceTiming, which took away from the otherwise peaceful atmosphere. We LOVE food, but aren't huge "fancy food" people, so it could most certainly be an "us" problem. We were celebrating a special occasion, so we took a chance, since our favorite restaurant was closed that night. However, we didn't feel like the tastes and flavors of all the food justified the $$$ price. We were hoping for a pri fixe menu but were presented with a more expensive tasting menu instead. We didn't love all the courses and would have preferred having some wiggle room of choices with the pri fixe. This was probably just a one-time experience for us. Neat place to check out, though.
   

   Sierra Mar - Post Ranch InnResponded 6 days ago

   Dear Lauren, Our team so enjoys hosting special occasions and we thank you and yours for choosing to celebrate with us. Your accolades of the service received leave us beaming with joy and we are thrilled to learn that the captivating views left a lasting impression. We appreciate your added feedback regarding the menu choices and apologize if the prix fixe menu left you feeling constrained. We are always listening to the desires of our guests, and we appreciate you letting us know of your feelings which will be taken into high consideration as we continually strive to elevate the guest experience. We hope you’ll one day join us again and until then, we wish you a happy holiday season. In the spirit of hospitality, Reylon Agustin Director of Culinary Sierra Mar
   

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9. S

   Scott

   Central Coast

   1 review

   5.0

   1 review

   Dined on 11 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent prix fixe lunch...............well done!
   

   Sierra Mar - Post Ranch InnResponded on 12 December 2024

   Dear Scott, During the winter months which pose an earlier sunset, lunch is an ideal time to plan a Sierra Mar visit as the daytime ocean views truly go on forever. We are thrilled to learn that your time was so wonderfully enjoyed, and we hope you will soon have the chance to join us again. In the spirit of hospitality, Reylon Agustin Director of Culinary Sierra Mar
   

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10. B

    Brian

    Tampa

    9 reviews

    5.0

    9 reviews

    Dined on 9 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    This was an amazing experience. Fabulous setting overlooking the Pacific Ocean on Big Sur. The salad was prepared with freshly sourced greens and vegetables topped off with a home made ranch dressing. It was great. The carrot soup was smooth and elegantly topped off with fresh chopped apple pieces. The fresh striped Pacific Bass was seared to perfection and the flat iron steak was tender and delicious. The apple crunch top desert was exquisite with crema on top accompanied by a slice of dried apple. This is a can't miss experience for the amazing setting and superb food and service.
    

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    Sierra Mar - Post Ranch InnResponded on 11 December 2024

    Dear Brian, We thank you for letting your fellow diners know that your recent Sierra Mar experience was so thoroughly enjoyed and that they can expect the best in fresh ingredients, many coming from our own Chef’s garden, and others coming from local farmers and growers. Your accolades will be shared with all involved in curating your experience and with our menu changing daily, we hope you’ll soon be able to visit again. Until then. In the spirit of hospitality, Reylon Agustin Director of Culinary Sierra Mar
    

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