Southerleigh Fine Food & Brewery

Review summary

1. R

   Rosalie

   San Francisco4 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Came for a girls lunch and we couldn’t have made a better choice. We finally had the opportunity to order the Red Snapper throats, they definitely lived up to the hype. Worth waiting for! We had oysters, duck rolls, red snapper throats, Quail, fried chicken, and cocktails! The service was excellent the food was fresh, hot, and seasoned to perfection! Southerleigh’s is a great lunch spot!
   

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2. K

   Kendra

   Houston1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Loved everything about our late lunch for an extended family.
   

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3. D

   David VIP

   Charlotte26 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Emily and Ryan where amazing. They have the best fried chicken that I have ever had. The grouper was superb too along with the specialty cheesecake.
   

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4. M

   Mercy

   Washington DC15 reviews

   5.0

   Dined on 22 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   From the ambience, friendly staff to the food, I can’t wait to go back to Southerleigh. We visited from Austin, TX and stumbled on it - best meal we had in San Antonio. The portions were on point, flavor was amazing, drinks strong and delicious and of course our server (Maria) was an absolute sweetheart and gem. She was great with our 5yr old and just had the best aura about her.
   

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5. M

   Matthew

   San Antonio1 review

   5.0

   Dined on 21 March 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   It was a wonderful experience. Service was great and ambience was perfect.
   

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6. D

   Donna M

   San Antonio2 reviews

   5.0

   Dined on 15 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Ian was our wait person and he made our dining experience even more enjoyable. The baked oysters were great, the Autumn Salad was amazing. So fresh I could eat it every day. We had the grouper and it was delicious as well and we topped it off with the Banana pudding cake. A must have when you visit Southerleigh.
   

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7. c

   christopher

   Austin18 reviews

   4.0

   Dined on 12 March 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   Oysters on half shell, calamari, Caesar, fried chicken, home lite beer and Pinot Grigio. Oysters were pretty small, calamari uses light tomato sauce dip that’s a change but well done, Caesar was fresh and tasty, fried chicken was… kinda greasy. This pressure method is effective, but not a light or crunchy batter. Two of us ordered and we enjoyed but wouldn’t choose this prep for amount of grease feel. Wine was nice and beer was light mexicannlager type which was ok. Decor is incredible, service was very attentive and pleasant but we waited for couple items or were presented with crackers for oysters in a frame for 8 or 10 minutes prior to oyster, so what do you do? Entire Pearl is pretty vibrant mix use area connected to river walk, though totally different riverwalk vibe.
   

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8. H

   Hugo

   San Antonio6 reviews

   5.0

   Dined on 11 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful place to celebrate my birthday. Great food and service
   

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9. M

   Marcy VIP

   San Antonio27 reviews

   5.0

   Dined on 11 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Great food and service. Seated promptly and server tried to close curtains to keep sun from blinding one of our party. They don’t close. Try to get a table away from window and front door. I booked reservation a month ago and was seated in the worst table. Windy day and people kept leaving door open. I will request away from door next time n
   

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10. OT

    OpenTable Diner

    Orange County1 review

    1.0

    Dined on 9 March 2025

    1. Overall 1
    2. Food 1
    3. Service 4
    4. Ambience 4

    Ordered the steak mid rare. Received it well done and too salty. Mac and cheese came out cold and had to be redone. Pretzel app was not fresh; it was stale. Disappointing for a Michelin star restaurant. Have gone to dozens of Michelin star restaurants; first negative review.
    

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