Stanley & Seafort's

Review summary

1. D

   Dani

   Orange County

   3 reviews

   3.0

   3 reviews

   Dined today

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 3

   Had a reservation at 445 pm yesterday on dec 24 so we are aware of a lot of people, and it will be crowded, but to offer a dessert and then wait and watch other people get stuff after you have ordered it was a bit much.. there were 5 of us so you can imagine the cost of our bill… i guess it does not really matter what a person writes you need to experience this business for yourself and have your own experience our experience was not worth a 3 but i do not want to sound like a person that just complains….so pay top dollar for a salad and surf and turf and a drink no dessert..
   

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2. K

   Kindle

   VIP

   Seattle

   4 reviews

   5.0

   4 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Their service is wonderful. We go a few times a year but Xmas eve is our tradition and they are warm and the food is terrific.
   

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3. D

   Dennis

   Seattle

   6 reviews

   5.0

   6 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful service. Booth for two was pretty snug but made it work. Food excellent. Will be back.
   

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4. D

   Dan

   Hawaii

   7 reviews

   5.0

   7 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Stanley & Seafort’s always maintains a high standard with service, staff and food . We always know that our meal will be fantastic, and the service will be above and beyond. Thank you, Stanley & Seafort’s for another wonderful Christmas Eve dinner.
   

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5. M

   Mike

   Seattle

   4 reviews

   5.0

   4 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great view, loved the prime rib, scallops and seafood trio.
   

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6. C

   Claire

   Seattle

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Overall wonderful. Ambiance was perfect. The view was nothing short of amazing. My shrimp were overcooked but everything else was excellent. I had the seafood trio and I really loved the sauce with the capers! The 1st espresso martini, my 1st ever, was absolutely bar setting! We had a large group of 16ish and the service was pretty decent. I would definitely recommend Stanley and Seaforts and will be back to try more.
   

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7. D

   Donna

   Las Vegas

   1 review

   3.0

   1 review

   Dined 1 day ago

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 3

   We went for our daughter’s birthday and ordered from the 3 course menu. Pea salad was mediocre at best. My salmon was bland and undercooked. My husband enjoyed his Caesar Salad and Prime Rib. My husband and daughter ordered the molten lava cake. After we ordered and finished our meal, we were told they had no molten lava cake and the only option was crem brûlée. Not what they would have ordered but we were told that was the only thing available to them. We were seated early — if they did not have the items on the menu, why offer it? For the price we won’t be back. Too many other places we can dine with better food.
   

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8. J

   John

   Seattle

   1 review

   4.0

   1 review

   Dined 2 days ago

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 5

   Fantastic views. Wait staff were very attentive. We had a couple issues with the food. Prime rib was over cooked. Desserts were a little bland. The fish and chips were excellent. Overall, I would recommend this restaurant for a nice evening.
   

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9. M

   MP

   Seattle

   3 reviews

   3.0

   3 reviews

   Dined 3 days ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 5

   We appreciated the friendly greeting from the hosts/stand as we came through the entrance. We were 40 min early, so they gave us the option of the bar area with no wait..we opted to sit at a table by the window and enjoyed that area of the restaurant for dinner. Began with the calamari appetizer which was okay, however would not repeat. Next we followed with the lobster bisque, and when ordering, had forgotten to mention to please be sure it was hot. When it came out was warm, so after tasting, asked if they could microwave. They remade and it made all the difference..was delicious! The salad with blue cheese was good, although seemed like it was not the freshest..probably should have mentioned at the time. Entrees were the 12 oz prime rib and the crab and shrimp fettuccini. Was disappointed in the prime rib..interesting flat cut, with a bit of fat, and while it was ordered MW, the taste was lacking. In reflecting, should have mentioned at the time, as I enjoy prime rib when available. They were out of several desserts which sounded tasty, so had the crème brûlée which was okay. Next time, would like to try one of those instead. The timing of the courses was perfect, and appreciated the service, and follow thru with our requests.
   

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10. R

    Richard

    Seattle

    2 reviews

    2.0

    2 reviews

    Dined 3 days ago

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 4

    party of 4, 3 meals were very good. The 16oz prime rib was horrible.....fatty and a steak knife would not cut the meat! looked like road kill. The chef came to the table and agreed. How that cut made it out of the kitchen is the question.
    

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