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Steel and Rye, Milton, MA

Steel and Rye

4.8
4.8
1738 Reviews
$30 and under
Contemporary American

Make a booking

2 people
19:30
Booked 55 times today
  • Neighbourhood gem
  • Good for groups
  • Great for brunch
Thank you for reserving a table at Steel & Rye!
PLEASE NOTE: FOR WEEKDAY LUNCH RESERVATIONS, STEEL & RYE OFFERS COUNTER SERVICE FROM OUR BAKERY BETWEEN 7:00 A.M. AND 4:00PM (Mondays until 2:30pm).

All reservations after 4pm for Dinner will be provided full table service and are for inside tables only. Outside tables are currently first come, first served and orders may be placed via QR code.

Additional information

  • Phone number
  • Price
    $30 and under
  • Cuisines
    Contemporary American, American, Cafe Dining
  • Hours of Operation
    Mon–Fri 07:00–11:00 Brunch Sat, Sun 10:00–13:30 Lunch Mon 11:00–14:30 Tue–Sun 11:00–16:00 Dinner Tue–Thu, Sun 16:00–21:00 Fri, Sat 16:00–22:00
  • Dress code
    Casual Dress
  • Parking details
    Ample parking available in two private lots, plus on-street parking.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Brendan Joy
  • Delivery & takeout

Private dining

What 1,738 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.7Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Boston

    Contemporary American

Review summary

AI-generated from verified diner reviews
Steel and Rye offers a warm, community vibe with "spectacular food and service." Diners rave about the "creative cocktails" and standout dishes like the "pistachios milk lattes" and "squid ink pasta." The "friendly and attentive" staff enhance the experience, making it a "favorite neighborhood spot" for many.

1,738 Reviews
  1. Sheila VIP

    Greater Boston3 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great waitress and good food! Great time of day to visit

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  2. Lynn VIP

    Greater Boston107 reviews

    5.0

    Dined on 4 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was amazing. The service was great. We loved the spacious atmosphere. Welcoming and warm. Such a great spot!

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  3. Robin VIP

    Greater Boston11 reviews

    5.0

    Dined on 23 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Steel Rye is always my favorite and the service cannot be beat. My lasagna was delicious very rich but good and the Caesar salad was fresh crispy and tasty. 

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  4. William

    Greater Boston1 review

    5.0

    Dined on 22 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Pork Milanese was bursting with flavors and was a huge portion while others at the table had more moderate portions with their entrees. Everyone at our table loved their entrees.

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  5. joseph VIP

    Greater Boston35 reviews

    5.0

    Dined on 22 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service as always was great. I hope the keep the new frittatas and chicken sandwiches

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  6. Neighbor VIP

    Greater Boston23 reviews

    5.0

    Dined on 18 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious meal. Excellent salad and burger. Great service.

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  7. Eric

    Greater Boston11 reviews

    4.0

    Dined on 15 February 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    This place is a real gem. The food was fantastic.

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  8. Denise

    Greater Boston10 reviews

    5.0

    Dined on 15 February 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Great menu and excellent service. The restaurant can be a bit noisy at times; at our request, we were seated in a quieter section, which we really appreciated.

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  9. michael

    New York City1 review

    5.0

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of the best dining experiences my wife and I have ever had. Great service and new flavors! Going back asap!

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  10. carlo

    Greater Boston2 reviews

    2.0

    Dined on 15 February 2025

    1. Overall 2
    2. Food 3
    3. Service 3
    4. Ambience 2
    Terrible experience from start to finish. I had noted that it was my pregnant wife’s birthday when making the reservation, yet we were given a terrible table in the middle of the room, with an uneven surface and hard wooden chairs—far from comfortable for a pregnant woman. When I asked to be moved, the server claimed there were no other options, yet moments later, another couple was seated at a much better table with a cushioned bench. The food was equally disappointing. Portions were ridiculously small for the price, and the so-called “buffalo chicken” was a joke. Instead of wings, we got mostly drumsticks, and the sauce was some kind of pink mayo mix instead of real buffalo sauce. To make matters worse, they don’t even offer blue cheese—an absolute must for buffalo wings. Overall, an overpriced and poorly managed restaurant that does not care about customer comfort or expectations. Would not recommend.

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FAQs

Steel and Rye offers takeout which you can order by calling the restaurant at (617) 690-2787.

Steel and Rye is rated 4.8 stars by 1738 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:30
Booked 55 times today
Google Map for Steel and Rye

95 Eliot Street, Milton, MA 02186

Additional information

  • Phone number
  • Price
    $30 and under
  • Cuisines
    Contemporary American, American, Cafe Dining
  • Hours of Operation
    Mon–Fri 07:00–11:00 Brunch Sat, Sun 10:00–13:30 Lunch Mon 11:00–14:30 Tue–Sun 11:00–16:00 Dinner Tue–Thu, Sun 16:00–21:00 Fri, Sat 16:00–22:00
  • Dress code
    Casual Dress
  • Parking details
    Ample parking available in two private lots, plus on-street parking.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Brendan Joy
  • Delivery & takeout
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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