Taberna de Haro

Name: Taberna de Haro
Address: 999 Beacon Street, Brookline, MA, United States, 02446
Telephone: (617) 277-8272
Price range: $50 and over
Rating: 4.7

4.7

1544 Reviews

$50 and over

Spanish

Taberna de Haro

4.7

$50 and over

Spanish

Brookline

Make a booking

2 people

4 Dec 2024

19:00

Booked 15 times today

Neighbourhood gem
Great for fine wines
Charming

Taberna de Haro serves the authentic cuisine of Spain, including tapas, entrees, sherry, and over 150 Spanish wines. The hospitality is warm and the food has integrity! Whether you choose a leisurely dinner with our famous Arroz Negro or a quick dish of Gambas al Ajillo at our bar, your senses will be gratified. Our open kitchen sends out seductive aromas of braised lamb, grilled fish, sautéed artichokes and griddled mushrooms - you will be transported to Spain! The Iberian ham is cut to order, the black paella is sultry, the eggs are free-range, the French fries are hand-cut, the octopus is perfectly cooked, and the anchovies are plump, and the exquisite, imported olive oil is downright drinkable. The wine list offers Spain"s most intriguing wines, and has won awards from The Wine Spectator, The World of Fine Wines, and The Wine Enthusiast as well as local awards.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
Spanish, Tapas / Small Plates
Hours of Operation
Dinner Mon–Sat 17:00–22:00
Phone number
(617) 277-8272
Website
http://www.tabernaboston.com/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Catering
We offer large take out orders and catering, with a specialty in paella. Gather some friends and let us bring Taberna de Haro's hospitality and nourishment into your home. Email Owner-Kristie Weiss at info@TabernaBoston.com
Private party facilities
One of the two dining rooms can be reserved for a private dining experience for groups of 20 to 36. The menu can be designed to fit your party's desires. Prices vary.

Location
999 Beacon Street, Brookline, MA 02446
Area
Brookline
Cross Street
St. Mary's
Parking details
Plenty of on-street parking, most of it metered.
Public transit
St. Mary's T stop, Green Line, C train
Entertainment
Live Spanish guitar music by James Jewell on Thursdays from 7:00pm to 9:00pm.
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Wine

Popular dishes

AceitunasUS$5.00
AncasUS$19.00
frog legs with garlic and white wine
Arroz NegroUS$42.00
Squid ink (black) paella with squid, cooked with shrimp stock. Topped with roasted red peppers and garlic alioli.
BienmesabeUS$16.00
Small pieces of local white fish, marinated in adobo and deep fried. Traditional Andalusian tapa, also known as Cazón when made with Dogfish.
CocaUS$15.00
EspinacasUS$14.00
Spinach sautéed with garlic, pine nuts and golden raisins.
FaldaUS$38.00
Grilled skirt steak topped with crumbled Cabrales bleu cheese. Served with potatoes a la plancha w garlic and pimentón.
French Fries SideUS$8.00
Freshly made french fries. (Never frozen!)
French Fries Side w/ GarlicUS$8.00
HabasUS$14.00
Fava beans sautéed with smoked bacon and garlic..
MatrimonioUS$14.00
White & brown anchovies with anchovy-stuffed olives.
Paella de la TierraUS$42.00
Feather Brook Farm Chicken and chorizo
Paella del marUS$42.00
Seafood paella with saffron
Patatas BravasUS$11.00
Crispy Fried Potatoes
Pescado Lemon SoleUS$36.00
Fish of the Day, preparation and sides change seasonally.
Pollo AsadoUS$38.00
Feather Brook Farm chicken, marinated with lemon, garlic, thyme, oregano, salt and pepper, white wine. Oven-roasted, served with Norwis french fries and green salad.
PulpoUS$18.00
Warm octopus with EVOO, pimentón, potatoes
QuesosUS$16.00
5 imported Spanish cheeses garnished with marcona almonds, honey, quince.
SetasUS$18.00
Fat moon oyster mushrooms with parsley garlic oil and a fried duck egg
Steak SpecialUS$60.00
TxistorraUS$14.00
Grilled txistorra with warm brandada (substituting morcilla for a few days)
VerdurasUS$19.00
Grilled seasonal vegetables w romescu (contains nuts)

Postre Eat & Drink

FlanUS$10.00
Mel i MatóUS$9.00
NatillasUS$10.00
PastelUS$12.00
Cafe SoloUS$6.00
Cafe AmericanoUS$7.00
Cafe Con LecheUS$7.00
Cafe CortadoUS$7.00
TeaUS$5.00
Balvenie 14 yrUS$24.00
Brandy EMS Reserva 20 yr.US$22.00
Brandy LustauUS$16.00
CapatazaUS$15.00
CarajilloUS$10.00
ChinchonUS$8.00
Dark bambooUS$13.00
DoradoUS$8.00
DuendeUS$14.00
Dulce VenganzaUS$9.00
Finca Moncloa tintilla de rotaUS$14.00
Olivares monastrell glassUS$10.00
Palo Cortado Pena de AguilaUS$25.00
Plating fee for outside dessert / per personUS$5.00
Sherry FlipUS$14.00
Valdespino QuinaUS$8.00

What 1,544 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.7Ambience
4.5Value

Noise • Moderate

Loved For

Greater Boston
Great for fine wines
Boston
Great for fine wines

Review summary

AI-generated from verified diner reviews

Taberna de Haro delights with authentic Spanish cuisine and an impressive wine list curated by the former owner. Guests praise the "exceptional service" and cozy ambiance, especially on the patio. Despite ownership changes, the restaurant maintains its high standards, offering "delicious tapas" and a warm, inviting atmosphere that keeps patrons returning.

1,544 Reviews

T
Terry
Greater Boston
63 reviews
vip
5.0
63 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Taberna de Haro consistently provides superb, authentic Spanish cuisine backed by a peerless list of sherries and other Spanish wines. The service is friendly, accommodating, and attentive.
Is this helpful?
S
Sarah
Indiana
3 reviews
5.0
3 reviews
Dined on 26 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Cozy ambiance and delicious tapas with reasonable portions. Expensive but what we expected in this city and in line with similar establishments. Can check out menu online for comparisons…we left full which is something for our crew. We did order a fair number of tapas to try. Table favorites were the clams, garlic shrimp, fava beans, fried white fish, and dark chocolate truffles for dessert. I would 100% repeat the clams each time…so good! Service was well done and very attentive. Visiting our daughters who go to school in Boston and we choose different restaurants to try each visit. Thus far, this ranks as best tapas restaurant we have experienced in the area!
Is this helpful?
A
Amola
Greater Boston
31 reviews
5.0
31 reviews
Dined on 23 November 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Amazing service. Personable and lovely waitress. Loved 5 of the 6 dishes we ordered. The 6th (main meatballs) were too salty for our taste. Went for our anniversary and will be back.
Is this helpful?
L
Lisa
Greater Boston
1 review
5.0
1 review
Dined on 21 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Good food good service good variety of food and good atmosphere
Is this helpful?
A
Andrew
Greater Boston
21 reviews
vip
4.0
21 reviews
Dined on 19 November 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Food was quite good, fun place, server was great and helpful. Expensive for the portions but quality is great
Is this helpful?
L
Louise
Greater Boston
68 reviews
vip
5.0
68 reviews
Dined on 15 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The two bartenders were attentive and nice. We loved the food and drinks. The ambiance was perfect. So cozy and nice. We loved it.
Is this helpful?
HH
HannahH
Greater Boston
13 reviews
5.0
13 reviews
Dined on 8 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything is always fresh and delicious! Food comes out quickly, wonderful wine menu to chose from- we went with a chilled red. The calamari and the olives are fantastic. And bread with every meal
Is this helpful?
J
Jeorge
New York City
1 review
5.0
1 review
Dined on 8 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent quality food, hearty yet simple dishes, and very nice ambience.
Is this helpful?
J
Joseph
New York City
5 reviews
4.0
5 reviews
Dined on 8 November 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Great experience at sherry tasting w/ Deborah Hansen, the former owner, who is an expert in Spanish sherries. Wonderful small tapas to accompany each of 6 sherries. The place was packed and a little too noisy to hear all her presentation. Wait staff were attentive and kind. Altogether super and we will go back for our own sherry tasting!
Is this helpful?
K
Kate
Greater Boston
111 reviews
vip
5.0
111 reviews
Dined on 7 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The team was very kind and attentive. They wished my husband a happy birthday at the door and through out the meal, they made us feel special. Food was authentic and the open kitchen is a great feature too. We will be back.
Is this helpful?

FAQs

Taberna de Haro offers takeout which you can order by calling the restaurant at (617) 277-8272.

Taberna de Haro is rated 4.7 stars by 1544 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Taberna de Haro

4.7

$50 and over

Spanish

Brookline

Make a booking

2 people

4 Dec 2024

19:00

Booked 15 times today

Order delivery or takeout

999 Beacon Street, Brookline, MA 02446

Additional information

Cross Street
St. Mary's
Area
Brookline
Hours of Operation
Dinner Mon–Sat 17:00–22:00
Price
$50 and over
Cuisines
Spanish, Tapas / Small Plates
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Plenty of on-street parking, most of it metered.
Public transit
St. Mary's T stop, Green Line, C train
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Entertainment
Live Spanish guitar music by James Jewell on Thursdays from 7:00pm to 9:00pm.
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Wine

Website
http://www.tabernaboston.com/
Phone number
(617) 277-8272
Catering
We offer large take out orders and catering, with a specialty in paella. Gather some friends and let us bring Taberna de Haro's hospitality and nourishment into your home. Email Owner-Kristie Weiss at info@TabernaBoston.com
Private party facilities
One of the two dining rooms can be reserved for a private dining experience for groups of 20 to 36. The menu can be designed to fit your party's desires. Prices vary.

Taberna de Haro

Taberna de Haro

Make a booking

Order delivery or takeout

Additional information

Paella

Paella del mar

Gambas

Eat

AceitunasUS$5.00

AncasUS$19.00

Arroz NegroUS$42.00

BienmesabeUS$16.00

CocaUS$15.00

EspinacasUS$14.00

FaldaUS$38.00

French Fries SideUS$8.00

French Fries Side w/ GarlicUS$8.00

HabasUS$14.00

MatrimonioUS$14.00

Paella de la TierraUS$42.00

Paella del marUS$42.00

Patatas BravasUS$11.00

Pescado Lemon SoleUS$36.00

Pollo AsadoUS$38.00

PulpoUS$18.00

QuesosUS$16.00

SetasUS$18.00

Steak SpecialUS$60.00

TxistorraUS$14.00

VerdurasUS$19.00

Postre Eat & Drink

FlanUS$10.00

Mel i MatóUS$9.00

NatillasUS$10.00

PastelUS$12.00

Cafe SoloUS$6.00

Cafe AmericanoUS$7.00

Cafe Con LecheUS$7.00

Cafe CortadoUS$7.00

TeaUS$5.00

Balvenie 14 yrUS$24.00

Brandy EMS Reserva 20 yr.US$22.00

Brandy LustauUS$16.00

CapatazaUS$15.00

CarajilloUS$10.00

ChinchonUS$8.00

Dark bambooUS$13.00

DoradoUS$8.00

DuendeUS$14.00

Dulce VenganzaUS$9.00

Finca Moncloa tintilla de rotaUS$14.00

Olivares monastrell glassUS$10.00

Palo Cortado Pena de AguilaUS$25.00

Plating fee for outside dessert / per personUS$5.00

Sherry FlipUS$14.00

Valdespino QuinaUS$8.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Taberna de Haro offer delivery through OpenTable or takeout?

How is Taberna de Haro restaurant rated?

Is Taberna de Haro currently accepting bookings?

Taberna de Haro

Make a booking

Order delivery or takeout

Additional information