The Wave Kitchen & Bar

Name: The Wave Kitchen & Bar
Address: 3244 Ocean drive, Vero Beach, FL, United States, 32963
Telephone: (772) 410-0100
Price range: $31 to $50
Rating: 4.5

4.5

1379 Reviews

$31 to $50

Seafood

Make a booking

2 people

23 Dec 2024

19:00

Booked 13 times today

Experiences are available.

Lively
Good for special occasions
Great for scenic views

~Simple, Savory, Seaside~

The Wave Kitchen & Bar, offers an ocean-front dining space with amazing views of the Atlantic. The restaurant offers a menu directly sourced from local farmers, fishermen and artisanal purveyors. The Wave concept was designed to offer a dining experience similar to what one would encounter at a hospitable and cozy dinner party at a friend’s home with generous attention to detail. The open kitchen and customizable selections aim to engage guests.The Wave will also feature select Cuban specialties developed by Costa’s owners, Emilio and Gloria Estefan, from their Estefan Kitchen cookbook.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Seafood, American, Cuban
Hours of Operation
Breakfast Mon–Sat 07:00–11:00 Sun 07:00–10:30 Brunch Sun 11:00–15:00 Lunch Mon–Sat 11:30–15:00 Happy Hour Daily 16:00–18:00 Dinner Daily 17:00–22:00
Phone number
(772) 410-0100
Website
https://www.costadeste.com/verobeach_restaurants/wave_kitchen_bar/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Armando Galeas
Catering
Costa d’Este presents an opulent backdrop for your upcoming celebration. Whether a formal reception or a casual luncheon for family and friends, we provide everything necessary for an unforgettable gathering. Our tenured staff offers the service that only Benchmark can provide, ensuring that every detail is flawless from beginning to end.

Location
3244 Ocean drive, Vero Beach, FL 32963
Area
Vero Beach
Cross Street
Bouganvillia Lane
Parking details
Complimentary Valet Parking
Entertainment
Live music in The Wave Kitchen & Bar from 7:00pm - 10:00pm, Friday and Saturday nights (seasonally). Live music at The Cabana Bar Fridays from 5:30pm to 8:30pm and Saturdays from 1:00pm to 4:00pm (seasonally).
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

Paella Night
Multiple dates available
Join us on Wednesday nights for Paella Night PAELLA DE SETAS WITH LOCAL VEGETABLES - $28 per person PAELLA A LA COSTA (Clams | Mussels | Scallops | Shrimp )- $38 per person PAELLA A LA COSTA (Chicken & Chorizo) - $32 per person PAELLA A LA COSTA (Duck & Mushroom) - $34 per person
Prime Rib Tuesday Night
Multiple dates available
Join us Tuesday's for Garlic Herb Roasted Creek Stone Prime Rib with Popover and Beef Au Jus - Choice of one side and one sauce. 12 OZ. Queen Cut - $45 16 OZ. King Cut - $59 Surf Maine Lobster Tail - MP Key West Pink Shrimp 3 Each - $15 U10 Sear Sea Scallop 2 Each - $19 Sides $10 each - Garlic Wilted Spinach, Country Mashed Potatoes, Fresh Roasted Herb New Potatoes or Market Vegetables Extras - $4 - Creamy Horse Radish Sauce, Chimichurri, Costa Steak Sauce and Popover

Popular dishes

Crispy Calamari & ShrimpUS$18.00
Creole Sauce, Cherry Peppers, Parmesan Reggiano, Lemon
Plantain CupsUS$15.00
Ropa Vieja, Manchego Cheese, Creole Sauce, Cilantro
Chorizo Braised Florida ClamsUS$18.00
Sofrito, Tomato Sauce, Chili Flakes, Grilled Focaccia
Charred Grilled Spanish Octopus & ChorizoUS$19.00
Potatoes, Olives, Piquillo Peppers, Paprika, Chimichurri
Black Bean HummusUS$14.00
Cilantro-Lime Crema served with Plantain and Tortilla Chips
Ham CroquettesUS$14.00
Béchamel, Serrano Ham, Chimichurri Aioli

Soup & Greens

Salad Additions: Chicken $9 | Shrimp $11 | Bistro Steak $24 | Catch of the Day MKT

Cuban Black Bean SoupUS$8.00
Corn & Shrimp BisqueUS$14.00
The Caesar*US$15.00
Romaine, Kale, Radicchio, Parmesan Reggiano, Garlic Croutons, Boquerones, Creamy Parmesan Dressing
Avocado SaladUS$18.00
Fresh Avocado, Tomato, Red Onion, Watercress, Cucumber, Cilantro-Lime Vinaigrette
Chopped Garden SaladUS$15.00
House Blend Lettuces, Tomato, Cucumber, Sweet Corn, Mango, Radish, Citrus Vinaigrette

Chilled Seafood

Citrus Poached Shrimp CocktailUS$20.00
Cocktail Sauce, Lemon
Ahi Tuna & Salmon Poke*US$20.00
Avocado, Cucumber, Cilantro, Red Onion, Scallions, Mango, Seaweed, Yuzu-Soy Vinaigrette, Tropical Chips
Local Seasonal Fish Ceviche*US$18.00
Fresh Local Fish, Fresh Citrus Juice, Cilantro, Red Onion, Jalapeno, Red Bell Pepper, Tropical Chips
Octopus Ceviche*US$19.00
Aji Amarillo, Fresh Citrus Juice, Red Onion, Cilantro, Jalapeno, Red Bell Pepper, Tropical Chips
Ceviche Duo*US$20.00
Sampling of Local Fish & Octopus Ceviche

Entrees

Fresh Local Fish of the Day
Pan Roasted, Grilled or Blackened. Seasonal Vegetables, Charred Lemon, Grilled Sweet Pepper, Florida Citrus Butter Sauce
- MKP
Seared Diver Sea ScallopsUS$46.00
Sweet Corn & Asparagus Succotash, Creamy Corn Sauce, Bacon Tomato Jam, Pea Tendril Salad
Seasonal Vegetable PrimaveraUS$32.00
Summer Squash, Mushrooms, Asparagus, Artichoke, Sundried Tomatoes, Parmesan Reggiano, Sweet Pea Sauce
Handcut Certified Black Angus Steaks
Served sizzling hot on a lava stone. Choice of One Sauce: Chimichurri | Costa Steak Sauce. Chef's Cut MKP
- 7oz Filet Mignon*US$52.00
- 14oz Ribeye*US$59.00
Key West Pink Shrimp Truffle ScampiUS$43.00
Truffle-Herb Butter, Tomatoes, Garlic, White Wine, Garden of Esther Squid Ink Linguini, Parmesan Reggiano
Paella a la Costa
Calasparra Rice Dish. Clams, Mussels, Scallops, Shrimp, Chorizo, Chicken, Peppers, Peas. Add 1/2 Maine Lobster Tail | MKT
- For OneUS$38.00
- For TwoUS$64.00
Paella de Setas with Local Vegetables
Asparagus, Mushrooms, Piquillo Peppers, Green Beans, Peas, Artichokes, Tomatoes, Pearl Onions, Squash
- For OneUS$28.00
- For TwoUS$48.00

Sides

$10

Seasonal Vegetables
Fresh Herb Roasted Potatoes
Roasted Fungi Jon Organic Mushrooms
Cuban Black Beans & Steamed White Rice
Roasted Sweet Plantains
Tropical Chips

The Estefan Kitchen

Served with White Rice, Black Beans and Sweet Plantains. In 1992, we had the opportunity to open our first restaurant, Larios on the Beach, on historic Ocean Drive, in Miami Beach. We did so in honor of my grandmother, Consuelo Garcia, who had made a wonderful career in food when she emigrated from Cuba to Miami, FL, in 1962. We also wanted to further promote our culture and heritage through our food as we had done with our music throughout the world. We welcome you and hope that you savor two of the best things in life, food and music. Enjoy! Buen Provecho!

Herb Marinated Chicken Breast (Pollo a la Plancha)US$26.00
Mojo Marinated Chicken Breast, Grilled Onions
Shredded Beef (Ropa Vieja)US$28.00
Shredded Beef Slowly Cooked in Homemade Estefan Kitchen Cuban Creole Sauce, Onions and Peppers
Cuban Style Roasted Chicken (Pollo Asado)US$27.00
Sour Orange, Roasted Free-Range Half Chicken, Olive Oil, Cuban Creole Sauce. Gloria's Favorite Dish
Cuban Roasted Pork (Lechon Asado)US$26.00
Traditional Cuban Style, 24-Hour Marinated, Roasted Pork Topped with Grilled Onions & Mojo
Cuban Style Skirt Steak (Churrasco)US$39.00
Traditional Cuban Style Skirt Steak, Onions, Parsley, Chimichurri

What 1,379 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.6Service
4.3Ambience
4.2Value

Noise • Moderate

Loved For

Treasure Coast
Great for brunch
Treasure Coast
Innovative
Treasure Coast
Good for groups
Treasure Coast
Hot spot
Treasure Coast
Great for scenic views
Treasure Coast
Good for special occasions
Indian River County
Good for groups
Indian River County
Healthy
Indian River County
Great for fine wines
Indian River County
Great for outdoor dining
Indian River County
Romantic
Indian River County
Good for special occasions
Indian River County
Lively
Indian River County
Most Booked

Review summary

AI-generated from verified diner reviews

The Wave Kitchen & Bar offers a delightful dining experience with "outstanding food and service." Known for its flavorful paella and delectable flan, guests enjoy a lively atmosphere with ocean views. Highlights include "excellent service" and "beautiful decor," making it a top choice in Vero Beach for special occasions and memorable meals.

1,379 Reviews

C
Christie
VIP
New York City
7 reviews
3.0
7 reviews
Dined 2 days ago
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
We were a table for 2 so we were sat at a smaller table. Ordered ceviche appetizer which was very good. Ordered Caesar salad and they unfortunately brought out both appetizer and salad at the same time to the table which was annoying because we had a small table. Caesar was not good- mixed greens added in with romaine and the dressing was heavily mayonnaise based- didn’t taste like a Caesar dressing. Based on cost this salad should have been amazing. Skirt steak was very good. Waiter was ok. She was nice but not attentive. Overall disappointed. Will take a break from this place and hope it will be better another time.
Is this helpful?
A
Andrew
New Orleans
2 reviews
4.0
2 reviews
Dined 3 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
It was just a little loud. Food & service & drinks were great!
Is this helpful?
L
Leslie
VIP
New York City
6 reviews
5.0
6 reviews
Dined on 8 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent service, food, drinks and ambience. Our waiter David made some excellent drink and wine suggestions. Can’t wait to return.
Is this helpful?
R
Ryan
Tampa
2 reviews
5.0
2 reviews
Dined on 6 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Love this place, great unique and authentic Cuban/Spanish. Paella is amazing! Even half full if I’d always noisy, could be fixed a bit with some hidden absorbing noise panels. Awesome, love it.
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C
Cheryl
Orlando
1 review
1.0
1 review
Dined on 28 November 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
We made a reservation through Open Table for Thanksgiving expecting a menu with some Thanksgiving specials. We arrived at 1:00 pm. Come to find out there was a buffet only when we arrived. No communication whatsoever even when we were greeted by our server. All at $99 a plate! The turkey was an overcooked carcass that didn’t even resemble turkey. My daughter couldn’t even bite the tiny piece of dark meat she was given!!!!! No traditional Thanksgiving dishes, the seafood bar stunk of rotting fish. The desserts were all depleted. We asked for dessert refills but none came. So we settled for some small cupcakes that were exactly like those Walmart sells (actually Walmart has better ones!). Then they tacked on a 20% gratuity ($39.95) - for what. No one waited on us - it was self serve. Actually when we went up for the entree they cleared our table of everything including water! We had to wait for silverware, water and napkins! And to top it all off they had a two person band! Could not talk or hear anything!! Oh my I have never ever experienced such a horrible meal and atmosphere especially for that cost! We have cancelled our Christmas dinner as a result. Stay away! Terrible!
Is this helpful?
N
Nancy
Orlando
3 reviews
5.0
3 reviews
Dined on 28 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We loved our first Thanksgiving brunch at The Wave. The food was amazing and the staff was so attentive. We will definitely be back next year.!!
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M
Maria
VIP
Treasure Coast
103 reviews
5.0
103 reviews
Dined on 27 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Some friends came to town and have never been to The Wave. What a wonderful experience. Although it is in Costa D’este, a hotel, on the ocean, it is one of the best restaurants in Vero Beach. From the moment we entered, the staff was wonderful. It has always been wonderful since they opened. If you don’t try it, you’ll be missing out on a foodie experience. For starters, we had corn chowder and the octopus with potatoes, olives, fennel, chorizo with a tasty chimichurri sauce. For the main courses, we had the costa D’Este paella. It was the best paella outside of our favorite one in Valencia. It was loaded with mussels, clams, bite size pieces of chicken and chorizo, shrimp along with two huge scallops over their perfectly cooked rice. For dessert, the vanilla gelato was beyond amazing and the flan was good. The service from Maddison was fabulous. She checked back with us several times. Our glasses of water never went below half. I wish all the wait staff was like her. The view of the ocean was fabulous. It is a great restaurant not to be missed in Vero.
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L
Lori
VIP
San Francisco
10 reviews
5.0
10 reviews
Dined on 23 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had our anniversary dinner there. From the ambience to the service and the food all were OUTSTANDING. I recommend the Paella and the lechon. The rice pudding dessert was also delicious.
Is this helpful?
S
Sue
Treasure Coast
14 reviews
3.0
14 reviews
Dined on 21 November 2024
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 2
I made the reservation and noted that it was a birthday celebration. It was never acknowledged or mentioned. That was a big disappointment. The restaurant was very noisy for a fine dining place. My cocktail came with a dried up fruit garnish. When I mentioned it, the waiter brought me a new garnish and apologized. The food was very good, but the bread & butter served first was bland and the spread was bit strange. The ceviche was exceptional! My dinner partner enjoyed the stew and the Ropa Vieja was wonderful. The meal was very good, but it wasn’t the birthday celebration I had planned.
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K
Karen
Philadelphia
12 reviews
5.0
12 reviews
Dined on 1 October 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Octopus Ceviche was great, Caesar was great. Skirt steak meal was excellent. Gloria's favorite-Pollo Asado, however, was definitely not my favorite. I am a degreed Culinarian/Chef, and I was expecting the chicken to be fall off the bone tender. It was so not done, so rubbery just like you don't want chicken to be when you go to a high-class restaurant. Very disappointed with my meal.
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FAQs

The Wave Kitchen & Bar offers takeout which you can order by calling the restaurant at (772) 410-0100.

The Wave Kitchen & Bar is rated 4.5 stars by 1379 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

23 Dec 2024

19:00

Booked 13 times today

Experiences are available.

Order delivery or takeout

3244 Ocean drive, Vero Beach, FL 32963

Dining areas

Additional information

Cross Street
Bouganvillia Lane
Area
Vero Beach
Hours of Operation
Breakfast Mon–Sat 07:00–11:00 Sun 07:00–10:30 Brunch Sun 11:00–15:00 Lunch Mon–Sat 11:30–15:00 Happy Hour Daily 16:00–18:00 Dinner Daily 17:00–22:00
Price
$31 to $50
Cuisines
Seafood, American, Cuban
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Complimentary Valet Parking
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef
Armando Galeas
Entertainment
Live music in The Wave Kitchen & Bar from 7:00pm - 10:00pm, Friday and Saturday nights (seasonally). Live music at The Cabana Bar Fridays from 5:30pm to 8:30pm and Saturdays from 1:00pm to 4:00pm (seasonally).
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine

Website
https://www.costadeste.com/verobeach_restaurants/wave_kitchen_bar/
Phone number
(772) 410-0100
Catering
Costa d’Este presents an opulent backdrop for your upcoming celebration. Whether a formal reception or a casual luncheon for family and friends, we provide everything necessary for an unforgettable gathering. Our tenured staff offers the service that only Benchmark can provide, ensuring that every detail is flawless from beginning to end.

The Wave Kitchen & Bar

Make a booking

Order delivery or takeout

Dining areas

Additional information

Paella Night

Prime Rib Tuesday Night

Plantain Cups

Steak & Eggs

Octopus Ceviche

To Share

Crispy Calamari & ShrimpUS$18.00

Plantain CupsUS$15.00

Chorizo Braised Florida ClamsUS$18.00

Charred Grilled Spanish Octopus & ChorizoUS$19.00

Black Bean HummusUS$14.00

Ham CroquettesUS$14.00

Soup & Greens

Cuban Black Bean SoupUS$8.00

Corn & Shrimp BisqueUS$14.00

The Caesar*US$15.00

Avocado SaladUS$18.00

Chopped Garden SaladUS$15.00

Chilled Seafood

Citrus Poached Shrimp CocktailUS$20.00

Ahi Tuna & Salmon Poke*US$20.00

Local Seasonal Fish Ceviche*US$18.00

Octopus Ceviche*US$19.00

Ceviche Duo*US$20.00

Entrees

Fresh Local Fish of the Day

Seared Diver Sea ScallopsUS$46.00

Seasonal Vegetable PrimaveraUS$32.00

Handcut Certified Black Angus Steaks

Key West Pink Shrimp Truffle ScampiUS$43.00

Paella a la Costa

Paella de Setas with Local Vegetables

Sides

Seasonal Vegetables

Fresh Herb Roasted Potatoes

Roasted Fungi Jon Organic Mushrooms

Cuban Black Beans & Steamed White Rice

Roasted Sweet Plantains

Tropical Chips

The Estefan Kitchen

Herb Marinated Chicken Breast (Pollo a la Plancha)US$26.00

Shredded Beef (Ropa Vieja)US$28.00

Cuban Style Roasted Chicken (Pollo Asado)US$27.00

Cuban Roasted Pork (Lechon Asado)US$26.00

Cuban Style Skirt Steak (Churrasco)US$39.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does The Wave Kitchen & Bar offer delivery through OpenTable or takeout?

How is The Wave Kitchen & Bar restaurant rated?

Is The Wave Kitchen & Bar currently accepting bookings?

Make a booking

Order delivery or takeout

Dining areas

Additional information