Vintage Tavern
Make a booking
- Good for special occasions
- Charming
- Great for creative cocktails
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesAmerican, Regional American (Southern)
- Hours of OperationBar Tue–Sat 16:00–21:00 Dinner Sun 16:00–20:00
- Phone number(757) 238-8808
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive ChefKevin Hoofnagle
- Private party facilitiesVintage Tavern offers an intimate setting in an upstairs private room that will host up to 50 guests seated or standing for your special event.Great for business dinners and presentations as well as festive dining. Vintage Tavern offers during weather conducive months our Garden Terrace for Cocktail Events and Wedding Ceremonies for groups up to 100 guests. Vintage Tavern's Veranda offers Outside Cocktail for groups up to 40 guests. For Larger Groups please inquire about our sister restaurant River Stone Chophouse located 10 minutes from Vintage Tavern. Please contact Kati Newman to help with all the details in planning your event. kati@riverstonechophouse.com
- AreaSuffolk
- Cross StreetBridge Road / Route 17
- Parking detailsThere is ample parking in front of the restaurant and overflow parking across from the restaurant at The Shoppes on the Village Green.
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Outdoor Firepit, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Wheelchair Access, Wine
Experiences
Menu Monday- Taste of Tuscany
US$125.00 per person
20 Jan 2025 onlyJoin us for an evening of gourmet dining at our Taste of Tuscany, the latest feature in our Menu Monday Series. Experience a Chef Curated 5 Course Meal, highlighting the cuisine around the beautiful region of Tuscany. The evening starts with a relaxing cocktail hour, setting the stage for an intimate dining experience. For parties larger than 7 please call us at (757) 238-8808. Course One: Antipasto Course Two: Stufato di Coniglio - Rabbit Stew Course Three: Testa su Gamberi e Pasta - Head On Prawns & Pasta Course Four: Braciola di Vitello con Astice e Spinaci - Veal Chop with Lobster & Spinach Course Five: Torta di Riso - Traditional Rice Cake (Taxes and Gratuity are not included. Wine recommendations will be available as well)Valentine's Day
US$90.00 per person
14 Feb 2025 - 15 Feb 2025Join us for and unforgettable Valentine's Day celebration featuring an exclusive 4-course menu specially curated for the occasion. Please note that this will be the only menu available on February 14-15th. We look forward to making your evening truly special. Reserve your table now to secure your spot!
Popular dishes
What 2,673 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Loved For
Norfolk / Virginia Beach
American
Review summary
- C
Chris
Greater Boston
8 reviews
3.08 reviews
Dined 7 days ago
- Overall 3
- Food 4
- Service 2
- Ambience 4
Is this helpful?
- D
Debbie
VIPRichmond
11 reviews
5.011 reviews
Dined on 31 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
John
Richmond
5 reviews
5.05 reviews
Dined on 31 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- b
billy
Richmond
2 reviews
5.02 reviews
Dined on 28 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- s
steve
Richmond
5 reviews
3.05 reviews
Dined on 27 December 2024
- Overall 3
- Food 2
- Service 5
- Ambience 4
Is this helpful?
- A
Analisa
Richmond
4 reviews
5.04 reviews
Dined on 27 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Ron
Charlotte
2 reviews
5.02 reviews
Dined on 22 December 2024
- Overall 5
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- E
Elton
New York City
1 review
5.01 review
Dined on 18 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- N
Nicholas
San Francisco
1 review
5.01 review
Dined on 15 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- J
Jordan
Louisville
2 reviews
2.02 reviews
Dined on 15 December 2024
- Overall 2
- Food 3
- Service 3
- Ambience 1
Is this helpful?
FAQs
Vintage Tavern offers takeout which you can order by calling the restaurant at (757) 238-8808.
Vintage Tavern is rated 4.7 stars by 2673 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
1900 Governor's Pointe Drive, Suffolk, VA 23436
Dining areas
Additional information
- Cross StreetBridge Road / Route 17
- AreaSuffolk
- Hours of OperationBar Tue–Sat 16:00–21:00 Dinner Sun 16:00–20:00
- Price$31 to $50
- CuisinesAmerican, Regional American (Southern)
- Dining styleCasual Elegant
- Dress codeBusiness Casual
- Parking detailsThere is ample parking in front of the restaurant and overflow parking across from the restaurant at The Shoppes on the Village Green.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefKevin Hoofnagle
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Outdoor Firepit, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Wheelchair Access, Wine
- Phone number(757) 238-8808
- Private party facilitiesVintage Tavern offers an intimate setting in an upstairs private room that will host up to 50 guests seated or standing for your special event.Great for business dinners and presentations as well as festive dining. Vintage Tavern offers during weather conducive months our Garden Terrace for Cocktail Events and Wedding Ceremonies for groups up to 100 guests. Vintage Tavern's Veranda offers Outside Cocktail for groups up to 40 guests. For Larger Groups please inquire about our sister restaurant River Stone Chophouse located 10 minutes from Vintage Tavern. Please contact Kati Newman to help with all the details in planning your event. kati@riverstonechophouse.com