Vue 1913 - Omni Grove Park Inn & Spa

4.6

2913 Reviews

$31 to $50

Contemporary French / American

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2 people

13 Mar 2025

19:00

Booked 28 times today

Great for scenic views
Good for special occasions
Charming

Vue 1913 offers guests a comfortable and stylish setting for a leisurely meal designed only with the love of food in mind. The brasserie style format allows our chef the flexibility to truly showcase the best local rustic ingredients of each season which can be paired with a broad selection of wine from an abundant wine cellar cultivated over the years. Vue 1913 offers signature dishes including deviled eggs and caviar and elk tenderloin, carefully crafted. All dressed up with an art deco decor and panoramic view of the Blue Ridge Mountains, Vue 1913 is the perfect fit for your everyday dinner plans and your special occasions.

Vue 1913 is honored to have consistently received The Wine Spectator Award of Excellence and to be one of only two AAA Four Diamond Restaurants in Western North Carolina.

Reservations recommended.

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Contemporary French / American
Hours of Operation
Dinner Wed–Sun 17:00–22:00
Phone number
(800) 438-5800
Website
http://www.omnihotels.com/hotels/asheville-grove-park/dining/vue-1913
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual

Location
290 Macon Ave, Asheville, NC 28804
Area
Asheville
Cross Street
Charlotte Street
Parking details
Parking rates from January 6 - September 30, 2025 Valet Parking | $40 for overnight guests; $38 for day parking Self-Parking | $30 for overnight guests; First hour for day parking is complimentary. After that, 1-3 hours is $14, 3-6 hours is $24, and 6-24 hours is $30.
Public transit
Grey Line Historic Trolley ToursART
Additional
Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, View, Wheelchair Access, Wine

Private dining

Popular dishes

HALIBUTUS$60.00
cassoulet, prosciutto, sauce verte
ROYAL TRUMPET MUSHROOMSUS$37.00
succotash, pickled butternut squash, fresh herbs, radish
DUCKUS$57.00
savoy cabbage, figs, baby carrots, apricot glaze
CHICKEN BALLOTINEUS$56.00
farro risotto, roasted nectarine, fennel vin jaune
LOBSTER CONCHIGLIEUS$57.00
sweet peas, lemon essence, gruyère crumble

FROM THE BOILER

USDA PRIME FILET MIGNONUS$75.00
whipped potatoes, asparagus, duxelles, red wine demi-glace
ELK TENDERLOINUS$80.00
celery root purée, cipollini onions, cardamom streusel, fennel demi-glace
LAMB SHANKUS$68.00
creamy polenta, pomegranate seeds, bitter greens, braising jus
BISON RIBYEUS$89.00
fingerling potatoes, green beans, harisa aioli

ENHANCEMENTS

LOBSTER TAILUS$78.00
SCALLOPSUS$26.00
CHEF'S BLEND MUSHROOMSUS$12.00

DESSERTS

CREME CATALANAUS$17.00
silky vanilla creme catalan, strawberry consomme, refreshing mint strawberry salad, crispy dried meringue & brown butter financier
CHOCOLATE FONDANT CAKEUS$17.00
warm fresh baked fondant cake, dark chocolate center, cassis peppercorn sauce, served with chocolate ice cream and fresh chocolate macaroon
TIRAMISUUS$17.00
traditional tiramisu mousse, coffee soaked lady fingers & sponge cake, kahlua-amaretto gelee, espresso crumble & coffee anglaise
SOUFFLE US$16.00
Monthly Selection Chosen by our Executive Pastry Chef

What 2,913 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.5Food
4.7Service
4.6Ambience
4Value

Noise • Moderate

Loved For

Asheville / Western North Carolina
Great for fine wines
Asheville
Great for fine wines
Asheville
Romantic
Asheville
Great for scenic views

Review summary

AI-generated from verified diner reviews

Vue 1913 at Omni Grove Park Inn & Spa offers "outstanding service" and "delicious food" in a "beautiful setting." Guests rave about its "spectacular views" and "wonderful ambiance," perfect for special occasions. While some find it pricey, the experience is often deemed "worth it" for its "memorable dining" and attentive staff.

2,913 Reviews

S
Stefan
Hawaii4 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was great, but the small portion sizes in combination with the high prices made the value pretty low.
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S
Sara
Philadelphia1 review
5.0
Dined on 5 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Kimberly was an amazing server—all of her recommendations were excellent! We had the beef tartare, elk with scallops, lobster, and the souffle for dessert. Everything was extraordinary! Can’t wait to go again!
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j
juliegb VIP
Charleston32 reviews
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service was outstanding. Good was great. A busy night. Overpriced but enjoyed overall
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OT
OpenTable Diner
Atlanta1 review
5.0
Dined on 1 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Incredible food, everything tasted had incredible flavor. Burrata was fresh and light. Elk steak was surprising in the best way, it tasted as good if not better than the steak and wasn't gamey. The steak was cooked to perfection. The strawberry dessert was perfection, and I'm not a strawberry fan. Add the service and the whole experience was just a delightful and memorable night.
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TR
TagRobertson VIP
Western NC2 reviews
5.0
Dined on 28 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful experience with delicious food. Our server was very helpful with recommendations.
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L
Lane
San Francisco2 reviews
5.0
Dined on 23 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Finished out a girls weekend with a dinner at the Vue and it was absolutely outstanding. The food and beverage was phenomenal but our server, Kimberly, was what made the entire evening enjoyable and memorable. She was light hearted and kind and made extremely good pairing recommendations. Would go back in a heart beat.
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FC
FredC VIP
Washington DC3 reviews
5.0
Dined on 23 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
All around an outstanding culinary experience! HIGHLY RECOMMENDED. Thank you!!
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J
Jenni
Raleigh1 review
5.0
Dined on 22 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious dinner, amazing service! View is beautiful!
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D
David
E. Tennessee3 reviews
5.0
Dined on 21 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food is always exquisite, perfectly prepared and presented. Service is impeccable.
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G
Gina VIP
Charleston36 reviews
5.0
Dined on 16 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We really enjoy dining at the Vue and had a great waitress Amy! She was very attentive and shared with us about the area and was very helpful in making our dinner choices.
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FAQs

Vue 1913 - Omni Grove Park Inn & Spa is rated 4.6 stars by 2913 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

13 Mar 2025

19:00

Booked 28 times today

Google Map for Vue 1913 - Omni Grove Park Inn & Spa

290 Macon Ave, Asheville, NC 28804

Additional information

Cross Street
Charlotte Street
Area
Asheville
Hours of Operation
Dinner Wed–Sun 17:00–22:00
Price
$31 to $50
Cuisines
Contemporary French / American
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Parking rates from January 6 - September 30, 2025 Valet Parking | $40 for overnight guests; $38 for day parking Self-Parking | $30 for overnight guests; First hour for day parking is complimentary. After that, 1-3 hours is $14, 3-6 hours is $24, and 6-24 hours is $30.
Public transit
Grey Line Historic Trolley ToursART
Payment Options
AMEX, Mastercard, Visa
Additional
Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, View, Wheelchair Access, Wine

Website
http://www.omnihotels.com/hotels/asheville-grove-park/dining/vue-1913
Phone number
(800) 438-5800

Vue 1913 - Omni Grove Park Inn & Spa

Make a booking

Additional information

Custom inquiry

Grilled Mozzarella

Wagyu Filet

Elk Tenderloin

SIGNATURE COLD

WNC PETITE GREENSUS$17.00

CUCUMBER & PEA SOUPUS$24.00

BURRATAUS$20.00

MARINATED BEETSUS$18.00

CAVIAR SELECTIONS

OSSETRAUS$180.00

HACKLEBACKUS$120.00

SIMPLY COOKED

ASPARAGUS CAESARUS$18.00

ARANCINIUS$18.00

SEARED TUNAUS$26.00

BEEF TARTAREUS$24.00

FROM THE PAN

HALIBUTUS$60.00

ROYAL TRUMPET MUSHROOMSUS$37.00

DUCKUS$57.00

CHICKEN BALLOTINEUS$56.00

LOBSTER CONCHIGLIEUS$57.00

FROM THE BOILER

USDA PRIME FILET MIGNONUS$75.00

ELK TENDERLOINUS$80.00

LAMB SHANKUS$68.00

BISON RIBYEUS$89.00

ENHANCEMENTS

LOBSTER TAILUS$78.00

SCALLOPSUS$26.00

CHEF'S BLEND MUSHROOMSUS$12.00

DESSERTS

CREME CATALANAUS$17.00

CHOCOLATE FONDANT CAKEUS$17.00

TIRAMISUUS$17.00

SOUFFLE US$16.00

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Vue 1913 - Omni Grove Park Inn & Spa restaurant rated?

Is Vue 1913 - Omni Grove Park Inn & Spa currently accepting bookings?

Make a booking

Additional information